All products

For 2 to 5 people.

Soft drinks and sparkling water.

Black tea brewed with ginger, cinnamon, cloves, cardamom, thyme and mint.

Brewed here. Sharp, fizzy and not too sweet. Original, or chilli.

100% Australian grass-fed minced beef cooked with garlic, ginger, kochkocha, and spiced ghee. Served on 100% Teff injera. Choose: Hot, Very Hot, or Extra Hot.

Ethiopian prime beef tartare with spiced ghee (niter kibbeh), mitmita, house ayib, and 100% Teff injera. Customisable cooking preference and Kitfo Style: Standard, Katelo (sautéed garlic, jalapeño, onion), or Dulet (with tripe +$3).

Marinated in lemon, garlic and our spice mix, fried whole. With house salad, awaze, kochkocha and lemon.

400g of 100% Australian grass-fed lean beef fried crisp in spiced ghee with onion and jalapeño. Served with awaze sauce and 100% Teff injera.

Authentic Ethiopian Wot: 2 tender chicken drumsticks (with boiled egg) or 100% grass-fed curry cut bone-in goat, simmered in rich berbere mother sauce and slow-cooked bone broth. Choose standard or creamy cooked-in yogurt finish. Served on 100% Teff injera.

Hearty 200g of 100% Australian grass-fed meat (goat +$3, lamb +$2, or beef) sautéed in 20g Ethiopian ghee with 40g onion, 60g tomato, 5g jalapeño, 18g garlic & ginger paste, 3g dry veg stock, and slow-cooked bone broth. Customisable with Meat Choice, Spice Level (Mild, Berbere, or Awaze +$1; note: Awaze contains a small trace of alcohol), and Finishing Style (Dry, Saucy / Wet, Extra Saucy / Soupy). Served over 1 unit of 100% Teff injera.

100% Australian grass-fed curry cut bone-in goat, beef, or lamb simmered with your choice of vegan stew in rich house bone broth. Served on 100% Teff injera.

Tomato, cucumber, red onion, lemon and olive oil.

Fresh house cheese.

100% pure Teff sourdough flatbread, naturally fermented and made fresh daily. 100% gluten-free and vegan.

The original with shredded cheese and chicken.

The original with smoked salmon, a little ayib and lemon.

The original with shredded mozzarella, our fresh ayib, or both.

Crisp pan-toasted 100% Teff injera with spiced ghee and berbere mix. Served with house dip.

Fava beans crushed with tahini, lemon and garlic, finished with olive oil. Regular ($18.90) or loaded ($24.90).

Fava beans cooked down in our doro sauce, with olive oil, lemon, tomato and onion. Regular ($18.90) or loaded ($24.90).

Any one of the six stews above, with injera.